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sous chef / stew
Fort Lauderdale, Florida
JOB DETAILS
Req#:
YCI 620
Experience:
1-3 Years
Required Education:
None Required
Employment Type:
Full-Time/Regular
Salary:
N/A
Opened Date:
07/01/2020
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JOB DESCRIPTION
crew chef / stew needed for a private yacht currently in FL with plans to travel in the fall, likely to the Caribbean but itinerary is TBD. Candidates will need to be enthusiastic about the stew duties but also capable in the galley helping the head chef and also cooking for crew. The salary for this position is DOE but in the range of $4-5K per month.
ADDITIONAL DETAILS
Total Positions:
1
Industry:
Yachting
Travel Period:
N/A